Posts in Health
Technologies for aging well

Canada’s seniors are growing in number and living longer, as the country moves toward “super-aged” status, where more than 20 per cent of the population will be over 65, and more Canadians than ever are living to the age of 85 and beyond. How will millions of Canadians maintain their health and independence as they get older? 

Read More
Checking moles and staying safe in the sun

As longer, brighter days promise sun-filled fun, it’s time for a reminder that sun exposure can cause our skin to burn and blister or even have effects that may be less noticeable in the moment but devastating in the long term: skin cancer. One in seven Canadians will have skin cancer in their lifetime, and the biggest risk factor is exposure to ultraviolet (UV) radiation.

Read More
Workplaces are ideal places to promote mental health in Canada

Imagine standing by a river and you see someone adrift in the current. You jump in and bring her to safety. Shortly after, another person appears in the water, struggling to stay afloat, then another. While it’s important to rescue these individuals, it is just as crucial to go upstream and investigate how they ended up in the water and prevent more people from falling in.

Read More
Understanding the factors affecting people with eczema

Eczema can come with a range of symptoms, from mild – such as the occasional dry, itchy or rough skin – to moderate or severe, with an intense itch and frequent inflammation and rashes. Yet no matter the severity of the condition, the persistent itch-scratch cycle that comes with a flare-up typically wreaks havoc with the quality of life of people with eczema and their families, says Aleyna Zarras, regional trainer and skin expert at La Roche-Posay. She believes that awareness about the factors contributing to such flare-ups can help to gain a measure of control.

To view more articles related to this visit globeandmail.com

Read More
ESTATE PLANNING and WILLS Estate planning is essential for everyone

Half of all Canadians believe they are too young to worry about writing a will or don’t have enough assets to make it worthwhile, according to an Angus Reid Institute poll published earlier this year. That’s a mistake, says Sharon Hartung, an author and member of the Society of Trust and Estate Practitioners’ (STEP) Digital Assets Special Interest Group.

For more related to this story visit globeandmail.com

Read More
Diabetes 360°: RECOMMENDATIONS TO ease the burden of diabetes on all Canadians

Research shows that individuals alone cannot address the diabetes epidemic. While there are many things those with or at risk of the disease can do to increase their chances of a long and healthy life, research proves that it is very difficult for them to succeed without the right environment, education and community-based support. “The fact that Canada is late to adopt a national strategy puts us in the lower third of developed countries,” says Kimberley Hanson, Diabetes Canada’s director of federal affairs. “We believe it’s time that changes.”

For more related to this story visit globeandmail.com

Read More
Call for action to make an impact at the community level

Research shows that unhealthy weight is a major risk factor for type 2 diabetes in youth, says Dr. Shazhan Amed, clinical associate professor in the Department of Pediatrics at BC Children’s Hospital and co-lead of a study, supported by the Canadian Paediatric Surveillance Program, to track the disease, that was virtually non-existent in this country 25 years ago.

Read More
All ingredients must be organic

Ensuring organic integrity for organic meat products from farm to plate

Until very recently, organic meat was only really available in the refrigerated meat section of the grocery store. There’s a reason for that. Creating ready-to-eat products for the everyday shopper that include organic meat as an ingredient is more complex than you may think. For Yorkshire Valley Farms, a leading Canadian organic poultry producer, raising organic poultry and bringing it to market are as much a labour of love as a business enterprise. “A lot of people don’t understand the many layers and complexities of the organic system and all the things that need to be done to maintain its integrity,” says Krysten Cooper, director of Corporate Strategy and Sustainability. “The organic chain of command is meticulously managed at all steps.”

For more related to this story visit globeandmail.com

Read More
Can the organic sector’s strengths advance national food policy goals?

Fall signals the beginning of the harvest season for farmers across Canada in a year that has been unpredictable and challenging for many producers and businesses in light of trade tariffs and tough NAFTA negotiations. Yet this fall also marks the beginning of a new chapter with the government’s forthcoming announcement of Canada’s first national food policy.

For more related to this story visit globeandmail.com

Read More